This recipe is simple, tastes good, has an interesting texture and, more importantly, looks extremely weird making it a fantastic party dessert.

Ingredients (one rectangular cake pan):

  • 2 (very ripe) avocados
  • 100 grams of sugar
  • 3 eggs
  • 240 grams of flour
  • 6 grams (one and a half) teaspoon of baking powder

Preparation:

  • dice the inside of the avocados and put them in a large bowl
  • cream1 the avocados and sugar together
  • beat the eggs into the mix
  • add the flour and baking powder
  • fold together

Cooking:

  • cook for 30 to 35 minutes in a 350F (180C) oven

Credits:

The recipe comes from Dylan Hollis’s excellent Youtube channel.

  1. I do it with a fork, which leaves some heterogeneity. One could also use a stand mixer. ↩︎